The Golden Arches are one of the most recognizable symbols of America. The company is a staple of the business landscape, and its popularity doesn’t seem to be waning. That being said, it has come under fire for its labor practices and food quality that has many of us wondering: What is McDonald’s really like?
It turns out there is a lot about McDonald’s we don’t know. And this includes some shocking facts, such as their involvement with prison labor and animal cruelty. Not only does the company use unethical labor practices and exploit children, but they also have been caught serving toxic food that is bad for our health. If you want to know what McDonald’s is really like then read on to learn more about the fast-food chain's dirty secrets.
One of the most well-known symbols of America is that of McDonald’s—a restaurant chain that has been around since 1955. Although the company has grown over time, it is still not immune to criticism.
McDonald’s has come under fire for its labor practices and food quality. For example, the United States Department of Agriculture has received multiple complaints about McDonald’s using prison labor and exploiting children. Not only does the company use unethical labor practices and exploit children, but they also have been caught serving toxic food that is bad for our health.
If you want to know what McDonald’s really like then read on to learn more about the fast-food chain's dirty secrets!
McDonald’s is not without its faults. In fact, the fast food chain has a long history of disregarding the welfare of its workers. Workers have reported being underpaid and forced to work in unsafe conditions that leave them exposed to health hazards on a regular basis.
Workers are often forced to work extremely long hours which can lead to negative health consequences such as obesity and heart disease. There are also many reports of sexual harassment from customers who visit McDonald’s restaurants. This is one of the many reasons why McDonald’s has come under fire for their unethical labor practices.
There's more: Wikipedia notes that the company does not provide even minimum wage for most of its employees, as they are required to pay higher wages based on how much experience an employee has at McDonald's.
In addition to these low wages, workers receive poor benefits, such as no paid sick days or vacation time. On top of that, employees cannot choose when they work and must be available 24 hours a day with no overtime pay.
When you look at all these things together it's clear that McDonald's values profit over people and this is part of what makes the company so controversial among consumers today.
Since the company was founded in 1955, McDonald’s has been involved in labor practices that are downright deplorable.
In 2004, the New York Times published an article highlighting McDonald’s use of prison labor as part of its business strategy. The article reported that many incarcerated workers were forced to work for less than $1 an hour and were often subject to physical abuse.
The article also revealed that these prisoners were denied adequate food and medical treatment, which led to high rates of mortality.
As if this wasn’t bad enough, a year later a report by Human Rights Watch (HRW) revealed that teenage employees at McDonald’s restaurants in California were subjected to sexual harassment and had to use payphones because there weren't any free lines available!
There is no doubt that McDonald’s has made some questionable moves when it comes to their unethical labor practices, but what about their food quality? What about all those horrifying reports about the health risks associated with eating at McDonald's?
Well, if you're wondering what other ills come from eating in a fast-food chain like this one then look no further! Here are four more reasons why you should stop eating at McDonald's now:
McDonald's food quality has been called into question in more recent years, especially following the release of a documentary about the company's unsanitary practices.
In fact, this documentary sparked a petition to remove McDonald's from all public schools in the United States because of their unethical labor and food quality.
What we don't know is what exactly goes into making their food that makes it so unhealthy for consumers. In reality, they use a lot of additives such as high-fructose corn syrup and ammonium hydroxide (a chemical used in steel production). These additives are known to cause health problems.
In addition to these chemicals, some ingredients found in McDonald’s food include hydrochloric acid, which can burn human flesh, hydrogenated oils (which contribute to heart disease), and monosodium glutamate (MSG).
But here is the kicker: McDonald’s denies using MSG!
McDonald’s has been in the spotlight for their labor practices. In particular, the company has come under heavy fire for its hiring practices, which are outsourcing their hiring to prison labor. Not only does this practice exploit the inmates and reduce their civil rights, it also allows McDonald’s to cut costs by not having to pay workers a living wage.
Furthermore, McDonald’s doesn’t provide its employees with health care benefits—they avoid paying fair wages and provide poor working conditions in order to save money. Their employees aren't paid enough to afford health care on their own, so McDonald's is essentially using them as cheap labor at a price they can't afford.
McDonald’s has been caught serving contaminated food multiple times, from vegetarian burgers that were not made with non-GMO soy to fried chicken that was salmonella-positive.
And this isn’t the first time McDonald’s has been criticized for its food quality or labor practices. Some have gone so far as to call McDonald’s “tyrannical,” and some have even called them an example of a “global corporation that encourages health-damaging eating habits.”
This is troubling when you consider the fact that McDonald’s is one of the most popular fast-food restaurants in America and they offer a wide variety of menu items.
But it doesn't stop there--McDonald's is also contributing to air pollution by offering plastic straws! This provides an additional hazard for people who already have too much exposure to nitrates and phthalates.
If you want to avoid being served toxic food, then you should avoid going to any McDonald's restaurant. Instead, choose a healthy alternative like Chipotle or Jamba Juice. They will both help your health and won't contribute to harming animals or humans in any way.
The fast-food chain is the most profitable restaurant in the world, and they have the pull to get away with some pretty unsavory business practices. Their food quality has been called into question, as well as their extraction of labor and animal cruelty.
If you're looking for a healthier alternative to McDonald's, you'll find that many other restaurants offer healthier options. Furthermore, there are plenty of ways to help reduce your carbon footprint, such as choosing vegetarian alternatives or opting for a more sustainable meat.
So why go to McDonald's? Because it's time we reexamine our assumptions about this iconic symbol of American culture and realize it isn't all sunshine and rainbows.